Quality and control

The production method is the Integrated one, conducted following the applications of strict production regulations.

BRC

British Retail Consortium

Created in 1998 to ensure that branded products are obtained according to well-defined quality standards and in compliance with minimum requirements.

IFS

International Food Standard

It concerns the respect of specific hygienic standards and good practices in the manufacturing processes aimed at guaranteeing a good level of safety and quality.

GLOBAL GAP

Global Good Agricoltural Practice

It concerns Quality, Safety and Traceability from Seed to Finished Product with a view to respecting the environment and workers’ health

GRASP

Global Gap Risk Assessment on Social Practice

That is, the assessment of risks in social practices, a tool that provides the necessary elements for the evaluation of some basic aspects of health and safety at work on farms.

Rete Agricola di Qualità

It attests to the fairness of the contribution of the Agricultural Company.

Products

OF OUR COMPANY

FENNEL

ICEBERG LETTUCE

EGGPLANT

PEPPERS

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